Our Cooking Process We cook things low and slow at 220 degrees for 2 ½ hours to 20 hours depending on the product. Everything is fresh. We handpick all of our products and only use top quality. We use a mixture of cherry, apple, and hickory wood when we smoke meat. https://pappabearscatering.com/wp-content/uploads/2025/02/WholeHog2.jpg 761 1354 Heath Hadley https://pappabearscatering.com/wp-content/uploads/2025/02/Pappa-Bears-Catering-logo.png Heath Hadley2011-02-25 14:44:142025-03-06 12:18:55Our Cooking Process